Comments on: The Quest for My Aunt’s Mothers Chocolate Cake http://www.culinaryconcoctionsbypeabody.com/2006/10/16/99/ gaining weight, one pastry at a time Tue, 16 Mar 2010 02:46:12 +0000 http://wordpress.org/?v=2.9 hourly 1 By: Peabody http://www.culinaryconcoctionsbypeabody.com/2006/10/16/99/comment-page-1/#comment-59978 Peabody Sun, 12 Jul 2009 10:27:46 +0000 http://www.culinaryconcoctionsbypeabody.com/2006/10/16/99/#comment-59978 Browyn- Sorry it didn't turn out. I haven't had that experience with this cake, only flourless cakes. So I don't think adding butter or an egg would help. But you can always experiment, that is what baking is about. Browyn- Sorry it didn’t turn out. I haven’t had that experience with this cake, only flourless cakes. So I don’t think adding butter or an egg would help. But you can always experiment, that is what baking is about.

]]> By: Bronwyn http://www.culinaryconcoctionsbypeabody.com/2006/10/16/99/comment-page-1/#comment-59802 Bronwyn Wed, 01 Jul 2009 15:32:42 +0000 http://www.culinaryconcoctionsbypeabody.com/2006/10/16/99/#comment-59802 Hi, I made the cake as specified but for some reason it developed a hard, shiny crust on top and fell in the middle of baking. The internet tells me the sugar ratio is too high - have you had this experience? It did seem less buttery and more sugary in the beginning stages. Should I use an extra tbsp of butter or an extra egg next time? Thank you! Hi,

I made the cake as specified but for some reason it developed a hard, shiny crust on top and fell in the middle of baking. The internet tells me the sugar ratio is too high – have you had this experience? It did seem less buttery and more sugary in the beginning stages. Should I use an extra tbsp of butter or an extra egg next time? Thank you!

]]> By: Death By Chocolate Cake : Lifestyle And Fashion Trends http://www.culinaryconcoctionsbypeabody.com/2006/10/16/99/comment-page-1/#comment-58684 Death By Chocolate Cake : Lifestyle And Fashion Trends Mon, 11 May 2009 18:01:09 +0000 http://www.culinaryconcoctionsbypeabody.com/2006/10/16/99/#comment-58684 [...] a cake.  I conceive a block needs a beatific frosting, so I utilised a instruction I institute on Peabody’s blog and slightly modified it.  The superior was the amend superior to this cake, and I module ready [...] [...] a cake.  I conceive a block needs a beatific frosting, so I utilised a instruction I institute on Peabody’s blog and slightly modified it.  The superior was the amend superior to this cake, and I module ready [...]

]]> By: Death By Chocolate Cake « Food World http://www.culinaryconcoctionsbypeabody.com/2006/10/16/99/comment-page-1/#comment-58486 Death By Chocolate Cake « Food World Fri, 24 Apr 2009 21:52:47 +0000 http://www.culinaryconcoctionsbypeabody.com/2006/10/16/99/#comment-58486 [...] with ganache on a cake.  I think a cake needs a good frosting, so I used a recipe I found on Peabody’s blog and slightly adapted it.  The frosting was the perfect topping to this cake, and I will keep using [...] [...] with ganache on a cake.  I think a cake needs a good frosting, so I used a recipe I found on Peabody’s blog and slightly adapted it.  The frosting was the perfect topping to this cake, and I will keep using [...]

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