http://www.culinaryconcoctionsbypeabody.com/2008/06/24/red-white-and-brulee/ gaining weight, one pastry at a time Thu, 11 Mar 2010 22:31:51 +0000 http://wordpress.org/?v=2.9 hourly 1 http://www.culinaryconcoctionsbypeabody.com/2008/06/24/red-white-and-brulee/comment-page-2/#comment-50646 love, tastespotting Tue, 01 Jul 2008 16:59:32 +0000 http://www.culinaryconcoctionsbypeabody.com/?p=386#comment-50646 oh, would LOVE to see this on TS for 4th of july!!! oh, would LOVE to see this on TS for 4th of july!!!

]]> http://www.culinaryconcoctionsbypeabody.com/2008/06/24/red-white-and-brulee/comment-page-2/#comment-50346 Ashley Fri, 27 Jun 2008 19:37:56 +0000 http://www.culinaryconcoctionsbypeabody.com/?p=386#comment-50346 Yum you come up with the yummiest creations! I love how the cream topping is bruleed. Yum you come up with the yummiest creations! I love how the cream topping is bruleed.

]]> http://www.culinaryconcoctionsbypeabody.com/2008/06/24/red-white-and-brulee/comment-page-2/#comment-50331 Beth G Fri, 27 Jun 2008 05:25:07 +0000 http://www.culinaryconcoctionsbypeabody.com/?p=386#comment-50331 What a beautiful spin! I love this idea :O) What a beautiful spin! I love this idea :O)

]]> http://www.culinaryconcoctionsbypeabody.com/2008/06/24/red-white-and-brulee/comment-page-2/#comment-50294 noble pig Thu, 26 Jun 2008 06:17:15 +0000 http://www.culinaryconcoctionsbypeabody.com/?p=386#comment-50294 How yummy, I love it...I will never use the low-fat stuff! How yummy, I love it…I will never use the low-fat stuff!

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