http://www.culinaryconcoctionsbypeabody.com/2008/09/26/rice-rice-baby/ Where Baking and Humor Meet Wed, 08 Feb 2012 17:30:11 +0000 hourly 1 http://wordpress.org/?v=3.1 http://www.culinaryconcoctionsbypeabody.com/2008/09/26/rice-rice-baby/comment-page-1/#comment-54141 Meg Thu, 09 Oct 2008 02:03:06 +0000 http://www.culinaryconcoctionsbypeabody.com/?p=427#comment-54141 Personally I don't eat rice pudding (it's the consistency, I think), but a good friend likes nothing better than to make a quickie on cold winter evenings. She uses flaked rice, rather than whole grains; it cooks faster and creamier, and if you are looking for a less "ricey" texture, it makes a difference. Personally I don’t eat rice pudding (it’s the consistency, I think), but a good friend likes nothing better than to make a quickie on cold winter evenings. She uses flaked rice, rather than whole grains; it cooks faster and creamier, and if you are looking for a less “ricey” texture, it makes a difference.

]]> http://www.culinaryconcoctionsbypeabody.com/2008/09/26/rice-rice-baby/comment-page-1/#comment-54058 Kim Sun, 05 Oct 2008 03:36:21 +0000 http://www.culinaryconcoctionsbypeabody.com/?p=427#comment-54058 I am coming back for seconds as your rice pudding looks so good. I have been thinking about this for days now. I am coming back for seconds as your rice pudding looks so good. I have been thinking about this for days now.

]]> http://www.culinaryconcoctionsbypeabody.com/2008/09/26/rice-rice-baby/comment-page-1/#comment-53990 barbara Fri, 03 Oct 2008 07:18:14 +0000 http://www.culinaryconcoctionsbypeabody.com/?p=427#comment-53990 It looks wonderful Peabody. Yesterday I made rice pudding with arborio rice because I couldn't find the Jasmine rice which I usually use, in the cupboard. It is much creamier but I found mine to be a bit stodgy. It looks wonderful Peabody. Yesterday I made rice pudding with arborio rice because I couldn’t find the Jasmine rice which I usually use, in the cupboard. It is much creamier but I found mine to be a bit stodgy.

]]> http://www.culinaryconcoctionsbypeabody.com/2008/09/26/rice-rice-baby/comment-page-1/#comment-53980 Hillary Thu, 02 Oct 2008 18:21:57 +0000 http://www.culinaryconcoctionsbypeabody.com/?p=427#comment-53980 This is so perfect! I recently made <a href="http://chewonthatblog.com/2008/09/29/butternut-squash-risotto-for-rosh-hashanah/" rel="nofollow">a risotto</a> and have a ton of arborio rice left over. Thanks! This is so perfect! I recently made a risotto and have a ton of arborio rice left over. Thanks!

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