So most of the people reading my blog today weren’t reading it back when it started, because, well, no one was. :D But sadly because of that some really great recipes get looked over. One of them is my Egg Nog Cake with Bourbon-Cream Cheese Frosting that I roll out each year for the holidays. I originally made and posted about it way back in December of 2006, so we are going way back in the Way Back Machine (if you are old, you might get the reference and how it relates to me). It’s become a tradition to make every year, and is requested often. Egg nog was on sale this week and so I picked up some. Truthfully, I am not really an egg nog girl. I don’t drink it to drink it, but I do like the flavor it produces in desserts (well, most, not all). And in this cake you don’t really notice it all that much. You do however notice the frosting. My bff asked me “how did you get the frosting to taste like bourbon?” Simple silly, I added bourbon. ;) If you aren’t too much of a … [Read more...]
